the hotel is located directly on the sandy beach

The cuisine at the all-inclusive hotel is incredibly varied and truly exquisite. Buffet restaurants and establishments with a traditional menu system offer masterpieces of national cuisine from all regions of the world, as well as authentic Mexican delicacies. They are carefully prepared and served in five restaurants La Pagoda (international cuisine with specialties from a specific region or country every evening), El Fogon (variety of dishes during the day and delicious steakhouse meat in the evening), Fogon Italiano (fish and seafood according to Mediterranean recipes, as well as great pizza and pasta), El Museo (gourmet French gourmet cuisine), Jambalaya (southern US cuisine with great flavors).